Pick Crush Plunge at Ridgemill Estate

25 Feb – 20 Mar 2025

‘Pick Crush Plunge’ – Wine Immersive Experience running 25 February — 20 March 2025.

A little bit about what to expect:

Whether it’s picking grapes, plunging red grape skins in open ferment vats, or watching the team’s dedication as they crush grapes, this experience offers a unique opportunity to get in and have a go and to get up close and personal with the behind-the-scenes look at how our wines come to life!

Experience includes::

  • Vineyard Walk & Educational Tour: A member from the cellar door will lead you through Ridgemill Estate’s picturesque vineyard offering insights to the importance of terroir and its influence on winemaking.
  • Wine Production Space Tour: See where the magic happens – witness the wine production areas firsthand and learn about the different stages of wine production.
  • Hands-On Experiences: Depending on the day, you may get to take part in grape picking, observe the crushing of grapes or participate in the plunging of fermenting red wine skins.
  • Complimentary Wine Tasting: Enjoy a selection of Ridgemill Estate’s finest wines at the cellar door with experienced and trained staff.
  • 10% Discount on Wine Purchases

This is a limited seasonal experience, so don’t miss out on this chance to step into the heart of the harvest!

‘Pick Crush Plunge’ – Wine Immersive Experience

25 February — 20 March 2025

Bookings essential.

Cost: $80 p/p

People: suitable for 1-6 people

Optional Upgrades: Cheese platters | Grazing Board | Picnic hamper | BBQ PACK

Duration: 120 min

Booking times: Tuesday | Wednesday | Thursday | 9:30 -11:30am (each day)

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We acknowledge the Traditional Owners of Country throughout Australia and recognise their continuing connection to land, waters and culture. We pay our respects to their Elders past, present and emerging.